Seasoning Tub - LAMB - Cape Treasures - 125g
Rosemary, garlic, mustard and lemon provide the perfect platform for sweetly, meaty, lamb flavours. White and black pepper add the punctuation, while bayleaf, paprika and nutmeg carry the background flavours.
Then we discovered the delight of Lamb Seasoning on duck fat roast potatoes... and roast parsnips and onions and garlic!
Need more ideas and inspiration? Click or scan or go to Turqle’s Food Book.
Every year since 2003, Turqle in South Africa have paid 2,5% of our turnover to the Fair Trade Trust that is used for the education of the workers (and their families) at the factories that make the Ukuva and Cape Treasures products. Isn’t that nice to know?