Taste Makers
Meet the TASTE MAKERS: the cheerleaders of flavour, the booster rockets for salads and the powerful 'finishers' of sauces...
Think SMOKED OLIVE OIL and its faithful sidekick: SMOKED SEASONING - gives a bowl of pasta shivers of delight. Awesome on salads too. (PS: BEST, best sellers!)
INFUSED VINEGAR REDUCTIONS - enchanters of salads, 'finishers' of sauces.
MUSTARDS - Cape style semi-grain (read crushed grain!) - what can we say? They have fans who have been buying them for 25 years.
GINGER RELISH - An edge of spice and a spike of lemon - not quite ginger jam, but almost.
RED ONION RELISH - ooh, the delightful syrupy delishiousness!
CURRY PASTES - who would have thought - a real Cape Fish Curry in 15 minutes...
HOT RED PEPPER PASTE - one of those super-intense pastes that would take an ordinary mortal hours to make - this one's ready to create the 'lots of kitchen-time' taste inside a few minutes...
CHUTNEYS - All real stuff (no added sugar!) - LOVED by braaibroodjies everywhere!
