Madagascar Garlic Pepper Grinder by Ukuva iAfrica
Black pepper with sea salt, garlic and parsley - a popular, versatile table condiment.
The ideal blend for grilled crustaceans served with butter and a squeeze of fresh lemon.
Also good with chicken, fish and pork served with a light, white wine and butter sauce. Delicious on pan-fried potatoes and green vegetables - asparagus, artichoke, beans, peas and baby marrows.