Award Winner -Balsamic Reduction 250ml - HONEY & ROOIBOS - Cape Treasures
What a delightful surprise - we got another Gold Award this year! And what a worthy winner. In our kitchen it is one of the basics - wherever we add it, it never dominates or struts around arrogantly, it just does what it does best - lift and elevate the natural flavour of your dish.
Its the well modulated sweetness and warmth that earn this infusion its fans: its gentle enough for a 'yellow, orange and red' salad, with sufficient presence to stand its ground with pork and game birds.
A great friend of mustard - it works exceedingly well in a mustard sauce - provides the sweet and sour 'bookends' that make mustard flavours glow.
Brush the cut ends of a pork belly with reduction before cooking, and again while its resting (avoid the crackling - it will spoil the crackle!). Meantime, make a green apple sauce to serve on the side; add a splash or two (taste before adding the second!) of reduction to the pan juices, thicken with a few spoonsful of the apple sauce (adds an intriguing 'flavour echo')...
Need more ideas and inspiration? Click or scan or go to Turqle’s Food Book.
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inside South Africa for orders over R400
Otherwise, shipping (inside SA only) up to 2kg = R99 or, arrange collection in Tableview, Cape Town weekdays between 09:00 and 16:00.
Ordering from outside SA? Contact pieter@turqle.com
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Every year, Turqle Trading pays 2,5% of its turnover to the Fair Trade Trust. This means (amongst other things) that every year, more than 200 children benefit from a contribution to their school fees. Isn’t that nice to know?
